Thursday, January 10, 2002

DOG-EATING UPDATE: They're really pushing dog cuisine in Korea:

Next Monday's seminar in Koyang city on canine cuisine would feature ``Doctor Dogmeat,'' Chungchong University professor Ahn Yong-keun, who boasts 350 canine recipes, Yonhap news agency said.

Ahn would present a development strategy for the Korean dogmeat industry, suggesting Web sites on opening dogmeat restaurant franchises and developing new recipes, it said.

Also on the weird food front, Ten Turner is opening bisonburger franchises. Of course the first one's in Columbus. I expect the new Doctor Dogmeat's to open next door.

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